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STRONGER TOGETHER.


MICHAEL BELTRAN
OWNER / EXECUTIVE CHEF
James Beard Foundation nominated / Best Chef – South 2020

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PHIL BRYANT Corporate Chef

DEVIN BRADDOCK Corporate Pastry Chef

VERONICA VALDIVIA Corporate Chef

ADRIAN LOPEZ Wine Director

TOM LASHER-WALKER Director of Beverage Development & Operations

ANDREW FALSETTO Chief Executive Officer

MICHAEL FALSETTO Chief Development Officer

BRETT HALL Chief Financial Officer

JUAN CAMILO ROJAS Chief Investment Officer

VALERIE FALSETTO Director of Branding and Project Development

BRITTANY ROTHWELL Director of Operations

CUISINE

MANUEL J. ARREDONDO Chef de cuisine, Ariete

GIOVANNI FESSER Pastelito Papi

ASHLEY MONCADA Chef de cuisine, Upcoming Project

MONIKA DOMINGUEZ Executive Chef, Chug’s Diner

JOSE ORTIZ Chef de cuisine, Chug’s Diner

DINING AND BAR EXPERIENCE

ANDREW McCUTCHEON General Manager, Ariete

DANIEL PRATS General Manager, Taurus

BOBBY GILARDI Managing Partner, The ScapeGoat

GEORGIA LIGHTOWLER General Manager, Chug’s Diner

MARISA CECIL Maître D, Ariete & Navé

DIANA GARCIA General Manager, Navé

WILIBALDO FEHRMANN Assistant General Manager, Ariete

DAVID HACKING General Manager, The ScapeGoat

CHRISTIAN DOVAL Manager, Chug’s Diner

EDUARDO MARRERO Manager, Chug’s Diner

ACCOUNTING & HUMAN RESOURCES

DAVID LARRAZABAL Ariete Hospitality Group