Dedicated to the notion that service, excellence, and hospitality are the cornerstones of any successful food & beverage concept, Ariete Hospitality Group (AHG) is the culinary and hospitality collective created by the celebrated and 2020 James Beard Awards “Best Chef: South” semifinalist chef Michael Beltran and his business partner Andrew Falsetto. AHG owns and operates some of South Florida’s most popular and award-winning food and beverage concepts including the restaurants Ariete, Navé and Chug’s Cuban Diner, as well the bars The Taurus (all in Coconut Grove), and The Scape Goat on Miami Beach. The opening of Ariete in Coconut Grove helped fuel the city’s re-emergence as a culinary hotbed, reminding many that it predated South Beach as Miami’s first modern “scene,” In the years since, AHG has successfully elevated Miami’s dining community with each unique new offering. All AHG concepts strive to offer locals and visitors alike unparalleled experiences in food and beverage built upon a bedrock of pride, innovation, and exploration. Each restaurant’s menu is grounded in inventive New American cuisine that combines classic techniques with a New World appreciation for global flavors. Each bar offers a custom, hand-tailored beverage program that embraces its location and offers a unique perspective on modern cocktail culture. Boasting a team of talented and passionate individuals, Ariete Hospitality Group prides itself on its ability to provide thoughtfully prepared, locally sourced, and inspired dining and drink delivered with flair and style on an everyday basis.